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Red Pepper Bread

1/2 c Water
1/4 c Tomato juice
2 tb Molasses
2 1/2 c Bread flour
1/2 c Whole wheat flour
1 1/2 ts Salt
1 1/2 tb Butter; chopped
1/2 c Minced red bell pepper
1 1/2 ts Dried tarragon
1 1/2 ts Bread machine yeast


Place ingredients in bread pan according to manufacturer's directions. Select regular baking cycle, light crust setting, and start machine. Makes a 1 1/2 pound loaf.




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