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Apple Onion Rye

2 1/4 ts Yeast
1 7/8 c Bread flour
1 1/2 c Rye flour
1/3 c Cracked wheat
1 1/2 tb Sugar
1/2 tb Salt
1/2 tb Caraway seeds
2 cl Garlic, crushed
1 md Onions; chopped
1 lg Apples; chopped
3 tb Butter
1/2 c Water

Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start.

In hot & humid weather, use 1/8 c less water.

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