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Cheese Pizza Dough

1 1/3 c water
1 1/3 tb Oil, olive
2/3 c Mozzarella; shredded
2/3 ts salt
2 c Flour, all purpose
2 c Flour, whole wheat
2 1/2 ts Yeast
Pizza sauce


Topping:
Pizza toppings, favorite

Add ingredients in order listed to ABM and select dough cycle.

Roll dough into rectangle or circle, depending on pan to be used. Place on pan and turn excess under, forming a crust on the side. Brush very lightly with olive oil. Cover and let rise about 30 minutes. Top with pizza sauce and desired toppings. Place in a cold oven, turn temperature up to 450 degrees and bake until crust is brown and cheese is melted, 20 to 45 minutes.


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