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Italian Potato Bread

Small Loaf:
1 c Mashed potatoes
2 tb Olive oil
1 1/2 c All-purpose flour; unbleached
3/4 ts Salt
1 1/2 ts Active dry yeast

Large Loaf:
2 c Mashed potatoes
1/4 c Olive oil
2 c All-purpose flour; unbleached
1 1/4 ts Salt
2 ts Active dry yeast

Place mashed potatoes into machine baking pan, add oil. Add flour & salt, then yeast. Use rapid cycle for this loaf.

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