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Garlic Bread

3/4 c Water
2 c Plus 1 tb Bread flour
1 tb Sugar
1/2 ts Salt
1/2 tb Applesauce
2 tb Parmesan (freshly grated)
1/2 ts Sweet basil
1/2 ts Garlic powder
1/2 ts Garlic paste (see note)
1 1/2 ts Yeast

Makes a 1 POUND LOAF. Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions. Let the loaf cool before slicing.

NOTE: 1/4 t finely chopped garlic may be substituted for the paste.

Printer friendly version: Garlic Bread

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