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Country Seed Bread

9 1/2 oz Warm water; 280 ml
3 tb Vegetable oil; 45 ml
2 tb Honey; 30 ml
1 ts Salt; 5 ml
2 c White flour; 480 ml
1 c Whole wheat flour; 240 ml
1/4 c Flax seeds; 60 ml
2 tb Sesame seeds; 30 ml
1 tb Poppy seeds; 15 ml
2 ts Active dry yeast; 10 ml

Add ingredients to bread bin in order of list. Select white/whole wheat/light crust. Can be set from 3-4 hours according to your machine.

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