Go to: Just Breadmaker Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Country Rye Bread

1 lb loaf:
1 pk Dry Yeast
2 c Bread Flour
1 1/4 c Rye Flakes
1 tb Caraway Seed
3 tb Honey
2 tb Vegetable Oil
1 ts Salt
1 c Water

Follow manufacturer's instructions for placing all ingredients into bread pan; select bake cycle, and start bread machine.

Yield: 1 1 lb loaf, 8 servings

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.