Go to: Just Breadmaker Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Buttermilk Bread

1 1/2 lb loaf:
1 1/4 c Buttermilk
3 tb Butter or Margarine; Softened
3 tb Honey
3 1/4 c Bread Flour
1 1/2 ts Salt
1/4 ts Baking Soda
1 1/2 ts Yeast


Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.

Select Basic/White cycle. Use Medium or Light Crust Color. do not use delay cycles. Remove baked bread from pan and cool on wire rack.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.