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Cheddar And Bacon Bread

2 1/2 ts Yeast
3 c Bread flour
1/2 ts Salt
1 tb Sugar
1 1/3 tb Butter
1 c Milk
ADD FOLLOWING 1ST KNEADING
2/3 c Shredded cheddar cheese
2/3 c Cooked, crumbled bacon


Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start. In hot & humid weather, use 1/8 c less water.


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