Go to: Just Breadmaker Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Tangy Cranberry Bread

1 1/4 c Water
3 c White bread flour
2 tb Dry milk
1 1/2 ts Salt
2 tb Butter
1/3 c Cranberries, dried
3 tb Orange marmalade
2 ts Yeast, fast rise or machine or 3 ts Yeast, active dry

Wanna bet there's nothing new to do with that leftover turkey? This moist, light bread promises to redefine your idea of a turkey sandwich. But don't stop there... try a slice of sharp cheddar with a little English mustard. Experiment - and enjoy!

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.