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Tomato Cheese Bread

2 c Flour; bread
2 tb Sugar
1 tb Milk; dry
1 tb Butter
1 ts Salt
2 tb Sun-dried tomatoes; chopped
1 c Mozzarella; shredded
2 tb Dried onion
1 tb Basil
1 c Water
2 ts Yeast; active dry


Add ingredients in proper order for your B/M. Bake on white bread setting, medium crust. NOTE: Watch the doughball carefully and add flour or water as needed to make a smooth ball.




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