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Pretzels and Beer Bread

1 pk Yeast
1/4 ts Ginger
1/4 ts Sugar
3 c Flour, bread
2 tb Gluten
1 ts Salt
1/8 ts Baking soda
1 1/3 c Pretzel sticks, thin
1 Egg white
1 tb Vegetable oil
12 oz Beer, light
1/4 c Water; heated


Break pretzel sticks in half. Add ingredients to pan in order listed, select white bread setting and press "start".


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