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Egg Bread

Large Loaf:
1 1/4 c Milk
1 Egg; ( slightly beaten)
1 1/2 tb Butter
4 c Bread Flour
3 tb White Sugar
1 1/2 ts Salt
2 ts Active Dry Yeast

Put in bread maker in order listed. Select "Sweet" setting...then start.

***For Speed Setting you may substitute fast-rising yeast, 1-3/4 teaspoons for large.

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