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Corn Rye Bread

1 c Water + 1 TB
2 ts Molassas
2 ts Olive oil
1/2 ts Salt
1/4 c Cornmeal
1 1/2 c Bread flour
3/4 c Rye flour
1/2 c Whole wheat flour
1 tb Caraway seed
2 ts Fennel
1 tb Gluten
1 tb Lethcetin
2 ts Yeast

Put all ingredients in Breadmaker and press start. Use normal white bread setting. You can switch the amounts of rye and wheat flours.

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