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Buttermilk Bread

13 oz Buttermilk
2 tb Margarine or Butter; softened
2 tb Honey
2 1/2 c Bread Flour
1 ts Salt
1/3 ts Baking Soda
1 ts Bread Machine Yeast


Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.

Select Basic/White cycle. Use Medium or Light crust color. DO NOT USE DELAY CYCLES. Remove baked bread from pan and cool on wire rack.


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