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Pizza Dough

2 c Wheat flour
2 c White flour
1 1/3 c Water
1 tb Oil
1 ts Salt
2 1/2 ts Yeast
1 tb Dried onions -- crushed
1 tb Dried dill weed
1 tb Garlic powder
Variation
Substitute basil and oregano for the dill


Process as dough in bread maker. variation: omit dill and add 2 teaspoons each of basil and oregano.




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