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Buckwheat Banana Bread

2/3 c Buttermilk
1 lg Banana; sliced
1/4 c Vegetable oil
1/4 c Honey
1 ts Vanilla extract
1 1/3 ts Salt
2/3 c Buckwheat flour
3 1/3 c Bread flour
2 1/2 ts Yeast

Bake and add ingredients according to manufacturer's instructions. This is a dark, hearty, not-too-sweet loaf with a strong buckwheat flavor. Good for breakfast. Make 1-1/2 lb loaf.

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