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Blue Cheese Bread

1/4 c Warm water; (80 degrees)
1 c Buttermilk; (80 degrees)
8 oz Crumbled maytag blue cheese -- (room temperature)
3 c Bread flour
1 ts Salt
1 tb Sugar
1 ts Baking powder
1 pk Yeast

Place ingredients in bread pan in the order listed above. Bake at white bread setting. Slice while warm & enjoy.

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