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Oatmeal Bread

1/2 tb Yeast
1 c Oats
3 c Flour, bread
1 tb Sugar
1/2 tb Salt
2 tb Oil
1 Eggs
1 1/4 c Water; warm


Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 11 o'clock. Select "white bread" and push Start.

In hot, humid weather, use 1/8 c less water.




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