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Polenta Bread with Rosemary and Garlic

1 1/2 ts Active dry yeast
3 c Bread flour
1/3 c Yellow cornmeal
1 1/2 ts Dried rosemary
1 1/2 Cloves garlic, chopped
3/4 ts Salt
1 1/2 c Water

Place the ingredients in the bread machine in the order recommended by the manufacturer. Process on white bread cycle. Serving Ideas This bread goes great with chili.

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