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Blue Cheese and Port Bread

2/3 c Water
2 c Bread flour
1 tb Sugar
1 ts Salt
2 ts Butter
2 tb Port red wine
1/4 c Danish blue cheese
1/4 c Walnuts; coarsely chopped
2 1/2 tb Applesauce
1 1/2 ts Yeast


Bake on regular cycle.


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