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Apple Oatmeal Bread

1 1/2 lb. loaf


1/2 c Old fashioned rolled oats
1/2 c Unsweetened applesauce
1 1/2 pt Salt
1 1/2 tb Nonfat dry milk powder
1/3 c Raisins
1 1/2 pt Yeast*
5/8 c Water
2 3/4 c Bread flour
2 tb Brown sugar
1 1/2 tb Applesauce*
1 pt Ground cinnamon


Place in bread pan. Select light crust setting. *Welbilt/Dak 1 1/2 pound machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I use applesauce. Hold back some water to begin with. Did not use raisin setting. Flavor outstanding. Very moist, but not soggy. 1 1/2 lb. loaf


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