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Basic White Bread

1 1/2 ts Dry yeast
1 1/2 ts Sugar
2 1/2 c Flour
1 1/2 ts Salt
1 c Tepid water
2 tb Olive oil


There is a range of 2 1/2 -3 cups of flour. use the smaller amount in the winter because flour is like a sponge; it absorbs moisture from the air. Place the 4 ingredients in the pan of your machine in the order indicated. Place pan in machine. Press start.


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