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Blueberry Bread

1 pk Yeast
3 c Bread flour
1/2 ts Salt
2 tb Sugar
4 ts Applesauce, unsweetened;
16 oz Frozen blueberries; thawed and reserve liquid
1/4 c Retained juice; at room temp
1/4 c Water; approx., 90 deg f

In order listed, add all dry ingredients into pan. Put berries in with dry ingredients. For a 1 1/2 lb. loaf, my machine needs 300 cc of liquid at 90 deg. F. I select thin top crust, then start the machine.

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